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Catalog Number:
38956
CAS Number:
538-24-9
Trilaurin
Purity:
≥ 98% (GC)
Synonym(s):
Glycerol trilaurate
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$70.91 /25G
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Product Information

Trilaurin is a versatile triglyceride composed of three lauric acid chains, making it an ideal compound for various applications in the food, cosmetic, and pharmaceutical industries. Known for its emollient properties, Trilaurin is widely used in skincare formulations, providing a smooth texture and enhancing moisture retention. Its ability to act as a surfactant also makes it valuable in personal care products, where it helps to stabilize emulsions and improve product performance. Additionally, Trilaurin serves as a carrier for active ingredients, enhancing their absorption and efficacy in topical applications.

In the food industry, Trilaurin is utilized as a food additive and emulsifier, contributing to the stability and texture of various products. Its natural origin and compatibility with other ingredients make it a preferred choice for manufacturers looking to create clean-label products. Researchers are also exploring its potential in drug delivery systems, where its lipid-based structure can facilitate the transport of hydrophobic drugs. With its multifunctional properties, Trilaurin stands out as a beneficial compound for professionals seeking effective solutions in formulation development.

Synonyms
Glycerol trilaurate
CAS Number
538-24-9
Purity
≥ 98% (GC)
Molecular Formula
C39H74O6
Molecular Weight
639.02
MDL Number
MFCD00026559
PubChem ID
10851
Melting Point
44 - 49 °C
Appearance
White to light yellow powder to crystal
Conditions
Store at ≤ -10 °C
General Information
Synonyms
Glycerol trilaurate
CAS Number
538-24-9
Purity
≥ 98% (GC)
Molecular Formula
C39H74O6
Molecular Weight
639.02
MDL Number
MFCD00026559
PubChem ID
10851
Melting Point
44 - 49 °C
Appearance
White to light yellow powder to crystal
Conditions
Store at ≤ -10 °C
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Trilaurin is widely utilized in research focused on:

  • Food Industry: Used as an emulsifier and stabilizer in various food products, enhancing texture and shelf life while ensuring a smooth blend of ingredients.
  • Cosmetics: Acts as a skin-conditioning agent in lotions and creams, providing a soft feel and improving moisture retention, making it ideal for personal care formulations.
  • Pharmaceuticals: Serves as a carrier for drug delivery systems, improving the solubility and bioavailability of certain medications, which can enhance therapeutic effectiveness.
  • Biotechnology: Employed in the formulation of liposomes and nanoparticles for targeted drug delivery, offering a more efficient method for transporting therapeutic agents to specific sites in the body.
  • Industrial Applications: Utilized in the production of surfactants and detergents, providing excellent wetting properties and improving cleaning efficiency in various industrial processes.

Citations