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Catalog Number:
38759
CAS Number:
77-92-9
Citric acid anhydrous
Grade:
suitable for cell culture
Purity:
≥ 98% (Assay by titration)
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Product Information

Citric acid anhydrous is a versatile organic compound widely recognized for its multifunctional applications across various industries. This colorless, crystalline substance is primarily utilized as a natural preservative and flavoring agent in the food and beverage sector, enhancing the taste and shelf life of products. Its chelating properties make it an excellent choice for cleaning agents and personal care formulations, where it helps to stabilize and enhance the effectiveness of other ingredients. Additionally, citric acid anhydrous plays a crucial role in the pharmaceutical industry, where it is used as an excipient in drug formulations, improving solubility and bioavailability.

Researchers and industry professionals appreciate citric acid anhydrous for its eco-friendly profile and safety, making it a preferred alternative to synthetic additives. Its ability to act as a pH regulator is particularly beneficial in cosmetic products, ensuring optimal performance and stability. With its broad range of applications, citric acid anhydrous stands out as an essential compound for those seeking effective, safe, and sustainable solutions in food, cleaning, and pharmaceutical products.

CAS Number
77-92-9
Purity
≥ 98% (Assay by titration)
Grade
suitable for cell culture
Molecular Formula
C6H8O7
Molecular Weight
192.12
MDL Number
MFCD00011669
PubChem ID
311
Melting Point
153 - 155 °C
Density
1.665
Appearance
White to off-white powder
Conditions
Store at RT
General Information
CAS Number
77-92-9
Purity
≥ 98% (Assay by titration)
Grade
suitable for cell culture
Molecular Formula
C6H8O7
Molecular Weight
192.12
MDL Number
MFCD00011669
PubChem ID
311
Melting Point
153 - 155 °C
Density
1.665
Appearance
White to off-white powder
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Citric acid anhydrous is widely utilized in research focused on:

  • Food and Beverage Industry: It serves as a natural preservative and flavor enhancer, helping to improve the taste and shelf-life of products such as soft drinks, candies, and sauces.
  • Pharmaceuticals: Used as an excipient in drug formulations, it aids in stabilizing active ingredients and improving solubility, making medications more effective and easier to absorb.
  • Cosmetics and Personal Care: Its properties as a pH adjuster and antioxidant make it a popular ingredient in skincare products, enhancing product stability and skin compatibility.
  • Cleaning Products: Citric acid acts as a natural chelating agent, effectively removing limescale and mineral deposits, making it ideal for eco-friendly cleaning solutions.
  • Biotechnology: In laboratory settings, it is used in buffer solutions for biochemical assays, providing a stable environment for enzyme reactions and other biological processes.

Citations