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Catalog Number:
34296
CAS Number:
84696-15-1
Ginger CO2 extract (Oleoresin)
Grade:
Natural, meets FG specifications, Kosher, FEMA 2
Documents
$36.65 /1G
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Product Information

Ginger CO2 extract (Oleoresin) is a highly concentrated extract derived from the ginger root, known for its rich profile of bioactive compounds, including gingerols and shogaols. This natural extract is celebrated for its potent antioxidant and anti-inflammatory properties, making it a valuable ingredient in the food, cosmetic, and pharmaceutical industries. Researchers and formulators utilize Ginger CO2 extract for its ability to enhance flavor profiles in culinary applications, while its therapeutic benefits are harnessed in dietary supplements aimed at digestive health and immune support. Additionally, its skin-soothing properties make it a popular choice in cosmetic formulations targeting inflammation and skin rejuvenation.

The unique extraction process preserves the aromatic and therapeutic qualities of ginger, setting it apart from traditional extracts. This ensures a higher potency and a more diverse range of applications, from flavoring agents in food products to active ingredients in skincare formulations. With its versatility and efficacy, Ginger CO2 extract (Oleoresin) is an essential component for professionals seeking to innovate and enhance their products.

CAS Number
84696-15-1
Grade
Natural, meets FG specifications, Kosher, FEMA 2
MDL Number
MFCD01778088
PubChem ID
78421502
Density
0.950 - 0.990 at 20 °C
Appearance
Orange to brown liquid
Refractive Index
n20/D 1.490 - 1.520
Conditions
Store at 2 - 8 °C
General Information
CAS Number
84696-15-1
Grade
Natural, meets FG specifications, Kosher, FEMA 2
MDL Number
MFCD01778088
PubChem ID
78421502
Density
0.950 - 0.990 at 20 °C
Appearance
Orange to brown liquid
Refractive Index
n20/D 1.490 - 1.520
Conditions
Store at 2 - 8 °C
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Ginger CO2 extract (Oleoresin) is widely utilized in research focused on:

  • Food Industry: This extract serves as a natural flavoring agent and preservative in various food products, enhancing taste while providing antioxidant properties that can extend shelf life.
  • Cosmetics and Personal Care: Its anti-inflammatory and antimicrobial properties make it a popular ingredient in skincare products, helping to soothe irritation and improve skin health.
  • Pharmaceuticals: Ginger CO2 extract is used in dietary supplements for its potential health benefits, including anti-nausea effects and digestive support, making it valuable for both manufacturers and consumers.
  • Aromatherapy: The extract is incorporated into essential oil blends for its uplifting aroma, promoting relaxation and well-being, which is beneficial for wellness practitioners and consumers alike.
  • Natural Remedies: It is often used in herbal formulations for its traditional medicinal properties, providing a natural alternative for addressing various health issues.

Citations