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Catalog Number:
00626
CAS Number:
617-45-8
DL-Aspartic acid
Purity:
99.0-101.0 % (Assay)
Synonym(s):
DL-Asp-OH, (R,S-2-Aminosuccinic acid
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$18.53 /100G
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Product Information

DL-Aspartic acid is a versatile amino acid that plays a crucial role in various biological processes and industrial applications. Known for its ability to act as a neurotransmitter, DL-Aspartic acid is essential in the synthesis of proteins and is involved in the regulation of hormone production. This compound is widely utilized in the food and beverage industry as a flavor enhancer and is also a key ingredient in dietary supplements aimed at improving athletic performance and muscle recovery. Its unique properties allow it to support cognitive function and enhance energy levels, making it a popular choice among fitness enthusiasts and researchers alike.

In addition to its applications in nutrition, DL-Aspartic acid is also significant in pharmaceutical formulations, where it can be used to develop treatments for neurological disorders. Its compatibility with various formulations and stability under different conditions make it an attractive option for researchers looking to explore new therapeutic avenues. With its broad range of applications and benefits, DL-Aspartic acid stands out as a valuable compound for both industrial and research purposes.

Synonyms
DL-Asp-OH, (R,S-2-Aminosuccinic acid
CAS Number
617-45-8
Purity
99.0-101.0 % (Assay)
Molecular Formula
C4H7NO4
Molecular Weight
133.1
MDL Number
MFCD00063083
PubChem ID
424
Melting Point
>300°C
Appearance
White crystalline powder
Conditions
Store at RT
General Information
Synonyms
DL-Asp-OH, (R,S-2-Aminosuccinic acid
CAS Number
617-45-8
Purity
99.0-101.0 % (Assay)
Molecular Formula
C4H7NO4
Molecular Weight
133.1
MDL Number
MFCD00063083
PubChem ID
424
Melting Point
>300°C
Appearance
White crystalline powder
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

DL-Aspartic acid is widely utilized in research focused on:

  • Nutrition Supplements: Commonly found in dietary supplements aimed at enhancing athletic performance and muscle recovery, offering a natural way to support physical activity.
  • Pharmaceuticals: Used in the formulation of various medications, particularly those targeting neurological disorders, due to its role as a neurotransmitter.
  • Food Industry: Acts as a flavor enhancer and is used in food products to improve taste, making it a valuable ingredient in processed foods.
  • Agriculture: Serves as a component in fertilizers to promote plant growth, helping farmers improve crop yields sustainably.
  • Biotechnology: Plays a crucial role in cell culture media, supporting the growth of cells in laboratory settings, which is essential for research and development in various biological fields.

Citations