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2-Amino-2-(hydroxymethyl)-1,3-propanediol hydrochloride
2-Amino-2-(hydroxymethyl)-1,3-propanediol hydrochloride is widely utilized in research focused on:
- Biotechnology: This compound serves as a buffering agent in cell culture media, helping to maintain pH stability, which is crucial for the growth and maintenance of various cell lines.
- Pharmaceuticals: It is used as an excipient in drug formulations, enhancing the solubility and stability of active pharmaceutical ingredients, thereby improving drug efficacy.
- Cosmetics: The compound acts as a humectant in skincare products, helping to retain moisture and improve skin hydration, making it a popular choice in moisturizers and serums.
- Research Laboratories: It is employed as a reagent in biochemical assays, particularly in studies involving enzyme activity and protein interactions, providing reliable results in experimental setups.
- Food Industry: This chemical can be utilized as a food additive, where it functions as a stabilizer or thickener, enhancing the texture and shelf-life of various food products.
General Information
Properties
Safety and Regulations
Applications
2-Amino-2-(hydroxymethyl)-1,3-propanediol hydrochloride is widely utilized in research focused on:
- Biotechnology: This compound serves as a buffering agent in cell culture media, helping to maintain pH stability, which is crucial for the growth and maintenance of various cell lines.
- Pharmaceuticals: It is used as an excipient in drug formulations, enhancing the solubility and stability of active pharmaceutical ingredients, thereby improving drug efficacy.
- Cosmetics: The compound acts as a humectant in skincare products, helping to retain moisture and improve skin hydration, making it a popular choice in moisturizers and serums.
- Research Laboratories: It is employed as a reagent in biochemical assays, particularly in studies involving enzyme activity and protein interactions, providing reliable results in experimental setups.
- Food Industry: This chemical can be utilized as a food additive, where it functions as a stabilizer or thickener, enhancing the texture and shelf-life of various food products.
Documents
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
Product Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
*Catalog Number
*Lot Number
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.
*Catalog Number
*Lot Number
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
DownloadProduct Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
DownloadCertificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
*Catalog Number
*Lot Number
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.