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Catalog Number:
49285
CAS Number:
84954-92-7
Rosavine
Purity:
≥ 95 % (HPLC)
Synonym(s):
(2 E )-3-Phényl-2-propén-1-yl6- O -aL-Arabinopyranosyl-bD-glucopyranoside
Documents
$396.75 /100 mg
Taille
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Informations sur le produit

Rosavin is a naturally occurring compound primarily extracted from the Rhodiola rosea plant, renowned for its adaptogenic properties. This unique chemical is gaining traction in various industries, particularly in the fields of herbal supplements and functional foods. Rosavin is recognized for its potential to enhance physical and mental performance, making it a valuable ingredient in products aimed at improving endurance, reducing fatigue, and promoting overall well-being.

In addition to its health benefits, Rosavin exhibits antioxidant properties, which can help combat oxidative stress in the body. This makes it an attractive option for researchers and formulators looking to develop innovative health products. Its ability to support cognitive function and mood regulation further underscores its relevance in the wellness sector. With its growing popularity, Rosavin is positioned as a key ingredient in dietary supplements, cosmetics, and nutraceuticals, appealing to health-conscious consumers seeking natural solutions for enhancing their quality of life.

Numéro CAS 
84954-92-7
Formule moléculaire
C20H28O10
Poids moléculaire 
428.43
Informations générales
Numéro CAS 
84954-92-7
Formule moléculaire
C20H28O10
Poids moléculaire 
428.43
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

Rosavin is widely utilized in research focused on

  • Herbal Medicine: Commonly found in Rhodiola rosea, it is used for its adaptogenic properties, helping to reduce stress and enhance mental performance.
  • Cosmetics: Incorporated into skincare products for its antioxidant effects, it helps to protect the skin from environmental stressors and improve overall skin health.
  • Food Industry: Used as a natural preservative and flavor enhancer, it contributes to the stability and taste of various food products.
  • Pharmaceuticals: Investigated for its potential in treating depression and anxiety, offering a natural alternative to synthetic medications.
  • Sports Nutrition: Gaining popularity among athletes for its ability to improve endurance and recovery, making it a valuable supplement in sports performance.

Citations