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Catalog Number:
42415
CAS Number:
533-31-3
Sésamol
Purity:
≥ 99% (GC)
Synonym(s):
5-hydroxy-1,3-benzodioxole, 3,4-Méthylènedioxyphénol
Documents
$84.83 /25G
Taille
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Informations sur le produit

Sesamol is a naturally occurring compound derived from sesame seeds, recognized for its unique antioxidant properties and potential health benefits. This aromatic compound, also known as 5-hydroxy-1,3-benzodioxole, plays a significant role in various industries, particularly in food, cosmetics, and pharmaceuticals. Its ability to scavenge free radicals makes it an excellent ingredient for formulations aimed at enhancing skin health and stability in food products. Researchers have explored sesamol's potential in preventing oxidative stress-related diseases, making it a valuable addition to dietary supplements and functional foods.

In the cosmetic industry, sesamol is prized for its skin-protective qualities, often incorporated into anti-aging products due to its ability to promote skin elasticity and hydration. Additionally, its antimicrobial properties make it a suitable candidate for personal care formulations. With its multifaceted applications and benefits, sesamol stands out as a versatile compound that meets the growing demand for natural ingredients in health and wellness products.

Numéro CAS 
533-31-3
Formule moléculaire
C7H6O3
Poids moléculaire 
138.12
Point de fusion 
63 - 67 °C
Informations générales
Numéro CAS 
533-31-3
Formule moléculaire
C7H6O3
Poids moléculaire 
138.12
Point de fusion 
63 - 67 °C
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

Sesamol is widely utilized in research focused on:

  • Antioxidant Properties: Sesamol is known for its strong antioxidant capabilities, making it valuable in food preservation and cosmetics. It helps in extending shelf life by preventing oxidative damage.
  • Pharmaceutical Applications: This compound is explored for its potential therapeutic effects, including anti-inflammatory and neuroprotective properties, which can be beneficial in developing treatments for various diseases.
  • Flavoring Agent: In the food industry, sesamol is used as a natural flavoring agent, enhancing the taste of products while also providing health benefits due to its antioxidant nature.
  • Cosmetic Formulations: Sesamol is incorporated into skincare products for its skin-soothing and protective effects, helping to combat aging and improve skin health.
  • Research in Cancer Prevention: Studies are investigating sesamol's role in cancer prevention, particularly its ability to inhibit tumor growth, making it a subject of interest for researchers in oncology.

Citations