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Catalog Number:
42074
CAS Number:
1696-60-2
Alginate de vanilline
Grade:
adapté à l'hématologie et à l'histologie
Purity:
≥ 99 % (CCM)
Documents
$109.76 /5G
Taille
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Informations sur le produit

Vanillin azine is a versatile compound widely recognized for its applications in the fragrance and flavor industries. This aromatic hydrazone derivative, characterized by its distinctive structure, exhibits properties that make it particularly valuable in the synthesis of various organic compounds. Its unique ability to impart a sweet, vanilla-like aroma makes it an essential ingredient in the formulation of perfumes, food flavorings, and cosmetic products. Researchers and industry professionals appreciate vanillin azine for its stability and compatibility with other aromatic compounds, allowing for innovative formulations that enhance sensory experiences.

In addition to its sensory applications, vanillin azine serves as a key intermediate in organic synthesis, particularly in the development of pharmaceuticals and agrochemicals. Its reactivity and functional groups enable it to participate in various chemical reactions, making it a valuable building block for creating more complex molecules. The compound's favorable properties, such as solubility and ease of handling, further contribute to its appeal in laboratory and industrial settings. With its broad range of applications, vanillin azine stands out as a crucial compound for those looking to enhance product formulations or explore new synthetic pathways.

Numéro CAS 
1696-60-2
Formule moléculaire
C16H16N2O4
Poids moléculaire 
300.31
Point de fusion 
179 - 181 °C (lit.)
Informations générales
Numéro CAS 
1696-60-2
Formule moléculaire
C16H16N2O4
Poids moléculaire 
300.31
Point de fusion 
179 - 181 °C (lit.)
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

Vanillin azine is widely utilized in research focused on:

  • Flavoring and Fragrance Industry: This compound is used as a flavoring agent in food products and as a fragrance in cosmetics, providing a sweet, vanilla-like aroma that enhances sensory appeal.
  • Pharmaceutical Applications: It serves as a precursor in the synthesis of various pharmaceutical compounds, potentially leading to the development of new medications with improved efficacy.
  • Analytical Chemistry: Vanillin azine is employed in analytical methods for detecting and quantifying phenolic compounds, aiding researchers in quality control and environmental monitoring.
  • Polymer Chemistry: This compound can be used in the formulation of polymers, contributing to materials with enhanced properties such as improved thermal stability and resistance to degradation.
  • Research in Antioxidants: It is studied for its antioxidant properties, which can be beneficial in developing health supplements and functional foods aimed at promoting overall wellness.

Citations