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Catalog Number:
34556
CAS Number:
6915-15-7, 617-48-1
Acide DL-malique
Grade:
FG, CASHER
Purity:
99,0 - 100,5 % (dosage)
Synonym(s):
Acide (+/-)-2-hydroxysuccinique, Acide DL-hydroxybutanedioïque
Documents
$20.00 /100 g
Taille
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Informations sur le produit

DL-Malic acid is a versatile organic compound widely recognized for its applications in food, pharmaceuticals, and cosmetic industries. As a naturally occurring substance found in various fruits, particularly apples, it serves as a key ingredient in flavoring agents and food additives, enhancing the taste and stability of products. In the pharmaceutical sector, DL-Malic acid is utilized as a pH adjuster and a chelating agent, improving the solubility and bioavailability of active ingredients in formulations. Its ability to act as a humectant also makes it valuable in cosmetic products, helping to retain moisture and improve skin texture.

Moreover, DL-Malic acid is known for its potential health benefits, including its role in energy production and its use in dietary supplements aimed at enhancing athletic performance. Its unique properties, such as being a natural acid with a mild taste, make it an excellent alternative to synthetic acids in various applications. With its broad range of uses and benefits, DL-Malic acid stands out as a crucial compound for researchers and industry professionals seeking effective solutions in their formulations.

Numéro CAS 
6915-15-7, 617-48-1
Formule moléculaire
C4H6O5
Poids moléculaire 
134.09
Point de fusion 
127 - 132 °C
Rotation optique 
[a] 20 D = -0,1 à +0,1 °
Informations générales
Numéro CAS 
6915-15-7, 617-48-1
Formule moléculaire
C4H6O5
Poids moléculaire 
134.09
Point de fusion 
127 - 132 °C
Rotation optique 
[a] 20 D = -0,1 à +0,1 °
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
-
Antibiotique
-
Réglementé par la DEA
Non
Avertissements 
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Applications

DL-Malic acid is widely utilized in research focused on:

  • Food and Beverage Industry: It serves as a natural acidulant and flavor enhancer in products like soft drinks and candies, improving taste while maintaining a low-calorie profile.
  • Pharmaceuticals: This compound is used in drug formulations to enhance solubility and stability, making medications more effective and easier to administer.
  • Cosmetics: DL-Malic acid is incorporated in skin care products for its exfoliating properties, helping to improve skin texture and promote a youthful appearance.
  • Biotechnology: It plays a role in metabolic studies and fermentation processes, aiding researchers in understanding cellular metabolism and developing biofuels.
  • Agriculture: Used as a chelating agent in fertilizers, it helps improve nutrient uptake in plants, leading to better growth and yield.

Citations