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Catalog Number:
12415
CAS Number:
14487-45-7
Ester γ-méthylique de l'acide DL-glutamique
Purity:
≥ 98 % (HPLC)
Synonym(s):
DL-Glu(OMe)-OH, Ester méthylique 5-DL-acide glutamique
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Informations sur le produit

DL-Glutamic acid g-methyl ester is a versatile compound recognized for its significant role in various biochemical applications. This methyl ester derivative of glutamic acid is particularly valued in the fields of pharmaceuticals and biochemistry due to its ability to act as a building block in peptide synthesis and as a precursor for neurotransmitter production. Its unique structure allows for enhanced solubility and bioavailability, making it an ideal candidate for drug formulation and delivery systems. Researchers often utilize DL-Glutamic acid g-methyl ester in studies related to amino acid metabolism and neurobiology, where it serves as a critical component in the synthesis of neurotransmitters, thereby influencing cognitive functions and mood regulation.

In addition to its applications in research, DL-Glutamic acid g-methyl ester is also employed in the food industry as a flavor enhancer and nutritional supplement. Its ability to enhance umami flavor profiles makes it a popular choice among food technologists looking to improve the taste and nutritional value of various products. With its multifunctional properties, DL-Glutamic acid g-methyl ester stands out as a valuable compound for both scientific research and practical applications in food technology.

Numéro CAS 
14487-45-7
Formule moléculaire
C 6 H 11 NON 4
Poids moléculaire 
161.16
Point de fusion 
164-169 ?C
Rotation optique 
[a] D 20 = ± 0º (C = 2 dans HCl 6N)
Informations générales
Numéro CAS 
14487-45-7
Formule moléculaire
C 6 H 11 NON 4
Poids moléculaire 
161.16
Point de fusion 
164-169 ?C
Rotation optique 
[a] D 20 = ± 0º (C = 2 dans HCl 6N)
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
-
Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

DL-Glutamic acid g-methyl ester is widely utilized in research focused on:

  • Pharmaceutical Development: This compound serves as a key intermediate in synthesizing various pharmaceuticals, particularly in the development of drugs targeting neurological disorders.
  • Food Industry: It is used as a flavor enhancer and nutritional supplement, providing umami taste and improving the overall flavor profile of food products.
  • Biochemical Research: Researchers utilize it in studies related to amino acid metabolism and protein synthesis, helping to understand cellular processes better.
  • Agriculture: The compound is applied in developing fertilizers and plant growth regulators, promoting better crop yields and enhancing soil health.
  • Cosmetic Formulations: It is incorporated into skincare products for its moisturizing properties, contributing to improved skin hydration and texture.

Citations