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Chlorhydrate d'ester de 9-fluorénylméthyle de L-leucine
L-Leucine 9-fluorenylmethyl ester hydrochloride is widely utilized in research focused on:
- Peptide Synthesis: This compound is a valuable building block in the synthesis of peptides, enabling researchers to create specific sequences for studying protein interactions and functions.
- Drug Development: Its unique structure allows for the design of novel pharmaceuticals, particularly in the development of targeted therapies that require precise amino acid configurations.
- Biotechnology: In the field of biotechnology, it is used to enhance the stability and solubility of proteins, which is crucial for the production of biologics and therapeutic proteins.
- Analytical Chemistry: This compound serves as a standard in chromatographic techniques, helping researchers accurately quantify amino acids and peptides in complex mixtures.
- Food Industry: It is also explored for its potential applications in food science, particularly in formulating dietary supplements that promote muscle growth and recovery.
General Information
Properties
Safety and Regulations
Applications
L-Leucine 9-fluorenylmethyl ester hydrochloride is widely utilized in research focused on:
- Peptide Synthesis: This compound is a valuable building block in the synthesis of peptides, enabling researchers to create specific sequences for studying protein interactions and functions.
- Drug Development: Its unique structure allows for the design of novel pharmaceuticals, particularly in the development of targeted therapies that require precise amino acid configurations.
- Biotechnology: In the field of biotechnology, it is used to enhance the stability and solubility of proteins, which is crucial for the production of biologics and therapeutic proteins.
- Analytical Chemistry: This compound serves as a standard in chromatographic techniques, helping researchers accurately quantify amino acids and peptides in complex mixtures.
- Food Industry: It is also explored for its potential applications in food science, particularly in formulating dietary supplements that promote muscle growth and recovery.
Documents
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
Product Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Numéro de catalogue
Numéro de lot/série
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.
Numéro de catalogue
Numéro de lot/série
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
DownloadProduct Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
DownloadCertificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Numéro de catalogue
Numéro de lot/série
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.