Discover the new Chem-Impex: Where innovation starts with a bond.

Catalog Number:
04423
CAS Number:
70512-46-8
Palmitoyl- S -[2,3-bis(palmitoyloxy)-(2 RS -propyl]-L-cystéine
Purity:
≥ 98 % (CCM)
Synonym(s):
Pam-L-Cys[(2,3-bis-PamO)Pr]-OH
Documents
$120.88 /25 mg
Taille
Request Bulk Quote
Product Information

Un élément de base extraordinaire pour la synthèse de lipopeptides hydrosolubles d'acide amphiphile.

Synonyms
Pam-L-Cys[(2,3-bis-PamO)Pr]-OH
CAS Number
70512-46-8
Purity
≥ 98 % (CCM)
Molecular Formula
C 54 H 1037 S
Molecular Weight
910.5
MDL Number
MFCD00153468
PubChem ID
10102259
Melting Point
70-74 ?C
Appearance
Poudre blanche
Optical Rotation
[α] D 24 = +15 ± 2º (C=1 dans CHCl 3 )
Conditions
Conserver à 0-8 °C
General Information
Synonyms
Pam-L-Cys[(2,3-bis-PamO)Pr]-OH
CAS Number
70512-46-8
Purity
≥ 98 % (CCM)
Molecular Formula
C 54 H 1037 S
Molecular Weight
910.5
MDL Number
MFCD00153468
PubChem ID
10102259
Melting Point
70-74 ?C
Appearance
Poudre blanche
Optical Rotation
[α] D 24 = +15 ± 2º (C=1 dans CHCl 3 )
Conditions
Conserver à 0-8 °C
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
Non
Antibiotic
Non
DEA-regulated
Non
Warnings
-
Applications

Palmitoyl-S-[2,3-bis(palmitoyloxy)-(2RS)-propyl]-L-cysteine is widely utilized in research focused on:

  • Cosmetic Formulations: This compound is often incorporated into skincare products due to its ability to enhance skin hydration and improve barrier function, making it ideal for anti-aging creams and moisturizers.
  • Drug Delivery Systems: Its unique structure allows it to serve as a carrier for pharmaceuticals, improving the bioavailability of drugs and facilitating targeted delivery in therapeutic applications.
  • Biotechnology: In the field of biotechnology, it is used to modify surfaces of biomaterials, enhancing cell adhesion and proliferation, which is crucial for tissue engineering and regenerative medicine.
  • Food Industry: The compound can act as an emulsifier in food products, helping to stabilize mixtures of oil and water, thus improving texture and shelf life.
  • Research on Membrane Proteins: It is valuable in studies involving membrane proteins, as it can mimic lipid environments, aiding in the understanding of protein interactions and functions.

Citations