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Catalog Number:
02163
CAS Number:
1155-62-0
Acide ZL-glutamique
Purity:
≥ 99,5 % (HPLC, pureté chirale)
Synonym(s):
ZL-Glu-OH
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Informations sur le produit

Z-L-glutamic acid is a versatile amino acid derivative that plays a crucial role in various biochemical applications. Known for its unique structure, it serves as a key building block in peptide synthesis and is widely utilized in the pharmaceutical industry for drug formulation. Its ability to enhance the solubility and stability of active pharmaceutical ingredients makes it an invaluable component in the development of effective therapeutic agents. Additionally, Z-L-glutamic acid is employed in research settings for the synthesis of complex molecules, enabling scientists to explore new pathways in drug discovery and development.

This compound is particularly beneficial in the formulation of nutraceuticals and dietary supplements, where it can contribute to improved bioavailability and efficacy. Its compatibility with various excipients allows for tailored formulations that meet specific health needs. Researchers and industry professionals appreciate Z-L-glutamic acid for its potential to enhance product performance while maintaining safety and regulatory compliance. With its broad applicability and advantageous properties, Z-L-glutamic acid stands out as a preferred choice for those seeking reliable and effective solutions in their formulations.

Numéro CAS 
1155-62-0
Formule moléculaire
C 13 H 15 NON 6
Poids moléculaire 
281.26
Point de fusion 
116-126 ºC
Rotation optique 
[a] D 20 = - 7,5 ± 1º (C=2 dans AcOH)
Informations générales
Numéro CAS 
1155-62-0
Formule moléculaire
C 13 H 15 NON 6
Poids moléculaire 
281.26
Point de fusion 
116-126 ºC
Rotation optique 
[a] D 20 = - 7,5 ± 1º (C=2 dans AcOH)
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
-
Sécurité et réglementation
Matières dangereuses
-
Antibiotique
-
Réglementé par la DEA
Non
Avertissements 
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Applications

Z-L-glutamic acid is widely utilized in research focused on:

  • Biotechnology: It serves as a building block in peptide synthesis, crucial for developing new biopharmaceuticals and therapeutic proteins.
  • Food Industry: Used as a flavor enhancer, it contributes to umami taste, making it popular in various food products.
  • Neuroscience: This compound plays a role in neurotransmission studies, helping researchers understand brain function and potential treatments for neurological disorders.
  • Agriculture: It is applied in developing fertilizers that enhance plant growth and resistance to stress, benefiting crop yields.
  • Cosmetics: Incorporated into skincare formulations, it helps improve skin hydration and elasticity, appealing to the beauty industry.

Citations