Découvrez le nouveau Chem-Impex : là où l'innovation commence par une liaison.

Catalog Number:
38830
CAS Number:
7512-17-6
N-Acétyl-D-glucosamine
Grade:
Convient à la culture cellulaire
Purity:
≥ 95 % (HPLC)
Synonym(s):
2-acétamido-2-désoxy-D-glucose, D-GlcNAc
Documents
$36.96 /5G
Taille
Request Bulk Quote
Informations sur le produit

N-Acetyl-D-glucosamine is a versatile amino sugar that plays a crucial role in various biological processes and industrial applications. This compound is widely recognized for its potential in the pharmaceutical and cosmetic industries, particularly in formulations aimed at joint health and skin care. As a key building block of glycosaminoglycans, N-Acetyl-D-glucosamine is essential for maintaining healthy cartilage and connective tissues, making it a popular ingredient in dietary supplements targeting osteoarthritis and joint pain relief.

In addition to its health benefits, N-Acetyl-D-glucosamine is also utilized in the cosmetic industry for its moisturizing properties and ability to promote skin regeneration. It has been shown to enhance the skin barrier function, making it an effective component in anti-aging and hydrating products. With its unique ability to support both health and beauty, N-Acetyl-D-glucosamine stands out as a valuable ingredient for researchers and industry professionals looking to develop innovative solutions in health and skincare.

Numéro CAS 
7512-17-6
Formule moléculaire
C 8 H 15 NON 6
Poids moléculaire 
221.1
Point de fusion 
196 - 205 °C
Rotation optique 
[α] 20 D = 39 - 43 º
Taille de la maille
90% à 100 mesh
Informations générales
Numéro CAS 
7512-17-6
Formule moléculaire
C 8 H 15 NON 6
Poids moléculaire 
221.1
Point de fusion 
196 - 205 °C
Rotation optique 
[α] 20 D = 39 - 43 º
Taille de la maille
90% à 100 mesh
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
-
Sécurité et réglementation
Matières dangereuses
-
Antibiotique
-
Réglementé par la DEA
Non
Avertissements 
-
Applications

N-Acetyl-D-glucosamine is widely utilized in research focused on:

  • Dietary Supplements: Commonly found in joint health products, it helps support cartilage repair and reduce inflammation, making it popular among those with osteoarthritis.
  • Cosmetic Formulations: Used in skincare products for its moisturizing properties, it aids in skin hydration and promotes a youthful appearance by enhancing skin barrier function.
  • Pharmaceutical Applications: Acts as a precursor for the synthesis of glycosaminoglycans, which are important for drug formulations targeting joint and connective tissue disorders.
  • Biotechnology Research: Serves as a substrate in various enzymatic assays, helping researchers study enzyme activity and carbohydrate metabolism.
  • Food Industry: Employed as a food additive for its thickening and stabilizing properties, enhancing the texture and shelf-life of various products.

Citations