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Catalog Number:
12060
CAS Number:
14019-62-6
Chlorhydrate d'ester isopropylique de glycine
Purity:
≥ 98 % (HPLC)
Synonym(s):
Gly-OiPr·HCl, Chlorhydrate de glycinate d'isopropyle
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Informations sur le produit

Glycine isopropyl ester hydrochloride is a versatile compound widely utilized in various fields, particularly in pharmaceuticals and biochemistry. This hydrochloride salt of glycine isopropyl ester is known for its excellent solubility and stability, making it an ideal choice for researchers and formulators. Its unique properties allow it to serve as an effective intermediate in the synthesis of various bioactive compounds, including amino acids and peptides. Moreover, it is often employed in the development of drug formulations due to its ability to enhance bioavailability and improve the pharmacokinetic profiles of active pharmaceutical ingredients.

In addition to its pharmaceutical applications, glycine isopropyl ester hydrochloride is also valuable in the fields of agriculture and food science, where it can act as a nutrient supplement or a flavoring agent. Its role in enhancing the efficacy of other compounds makes it a preferred choice for researchers looking to optimize formulations. With its broad range of applications and beneficial properties, glycine isopropyl ester hydrochloride stands out as a crucial component in both research and industrial settings.

Numéro CAS 
14019-62-6
Formule moléculaire
C5H11NO2 · HCl
Poids moléculaire 
153.64
Point de fusion 
97-104 ºC
Informations générales
Numéro CAS 
14019-62-6
Formule moléculaire
C5H11NO2 · HCl
Poids moléculaire 
153.64
Point de fusion 
97-104 ºC
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

Glycine isopropyl ester hydrochloride is widely utilized in research focused on:

  • Pharmaceutical Development: This compound serves as an important intermediate in the synthesis of various pharmaceuticals, particularly in the development of drugs targeting neurological disorders.
  • Biochemical Research: It is used in studies involving amino acids and their derivatives, helping researchers understand metabolic pathways and enzyme functions.
  • Food Industry: As a flavor enhancer, it finds application in food products, contributing to improved taste profiles while maintaining safety and quality.
  • Cosmetic Formulations: The compound is incorporated into skincare products for its moisturizing properties, providing a smoother texture and enhancing product efficacy.
  • Agricultural Applications: It is utilized in the formulation of certain fertilizers and growth enhancers, promoting plant growth and improving crop yields.

Citations