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Catalog Number:
24148
CAS Number:
19146-55-5
Acide N-acétyl-D-glutamique
Purity:
≥ 98 % (HPLC)
Documents
$60.39 /1G
Taille
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Informations sur le produit

N-Acetyl-D-Glutamic Acid is a derivative of glutamic acid, recognized for its role in various biochemical processes. This compound is particularly valued in the fields of biochemistry and pharmaceuticals due to its ability to act as a precursor for neurotransmitters and its involvement in metabolic pathways. Researchers utilize N-Acetyl-D-Glutamic Acid in studies related to neuroprotection and cognitive enhancement, making it a critical component in the development of supplements aimed at improving brain function. Its unique structure allows it to cross the blood-brain barrier effectively, which is essential for its applications in neurological research.

In addition to its significance in research, N-Acetyl-D-Glutamic Acid is also explored for its potential therapeutic benefits in treating conditions such as neurodegenerative diseases and cognitive decline. Its safety profile and efficacy make it a preferred choice among professionals looking for reliable compounds in their formulations. With its diverse applications and promising benefits, N-Acetyl-D-Glutamic Acid stands out as a valuable asset in both research and industry settings.

Numéro CAS 
19146-55-5
Formule moléculaire
C 7 H 11 NON 5
Poids moléculaire 
189.17
Point de fusion 
185-189 ?C
Rotation optique 
[a] D 20 = +12,7 ± 2º (C = 1 dans DMF)
Informations générales
Numéro CAS 
19146-55-5
Formule moléculaire
C 7 H 11 NON 5
Poids moléculaire 
189.17
Point de fusion 
185-189 ?C
Rotation optique 
[a] D 20 = +12,7 ± 2º (C = 1 dans DMF)
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
-
Sécurité et réglementation
Matières dangereuses
-
Antibiotique
-
Réglementé par la DEA
Non
Avertissements 
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Applications

N-Acetyl-D-Glutamic Acid is widely utilized in research focused on:

  • Pharmaceutical Development: It serves as a precursor in the synthesis of various pharmaceuticals, particularly in the development of drugs targeting neurological disorders.
  • Biochemical Research: This compound is used in studies investigating metabolic pathways and enzyme activity, helping researchers understand cellular processes more effectively.
  • Food Industry: It acts as a flavor enhancer and preservative, improving the taste and shelf-life of various food products.
  • Nutritional Supplements: Commonly included in dietary supplements, it supports cognitive function and overall brain health, making it popular among health-conscious consumers.
  • Cosmetic Formulations: Its moisturizing properties make it a valuable ingredient in skincare products, enhancing hydration and skin texture.

Citations