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Catalog Number:
03039
CAS Number:
112259-66-2
Ester β-cyclohexyle de l'acide L-aspartique
Purity:
≥ 98%
Synonym(s):
L-Asp(OcHex)-OH
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Informations sur le produit

L-Aspartic acid b-cyclohexyl ester is a versatile compound known for its unique structural properties and potential applications in various fields. This compound, a derivative of aspartic acid, features a cyclohexyl group that enhances its solubility and stability, making it particularly useful in biochemical research and pharmaceutical formulations. Its ability to act as a building block in peptide synthesis allows researchers to explore new therapeutic avenues, particularly in the development of drugs targeting neurological disorders.

In addition to its applications in drug development, L-Aspartic acid b-cyclohexyl ester is also utilized in the production of specialty chemicals and agrochemicals, where its properties can improve the efficacy of formulations. Its unique characteristics, such as enhanced bioavailability and reduced toxicity compared to similar compounds, make it an attractive option for researchers and industry professionals seeking innovative solutions. This compound holds significant promise for advancing research and development in various scientific disciplines.

Numéro CAS 
112259-66-2
Formule moléculaire
C 10 H 17 NON 4
Poids moléculaire 
215.3
Rotation optique 
[a] D 25 = +23,0 ± 2,5º (C = 1 % dans HCl 1 N)
Informations générales
Numéro CAS 
112259-66-2
Formule moléculaire
C 10 H 17 NON 4
Poids moléculaire 
215.3
Rotation optique 
[a] D 25 = +23,0 ± 2,5º (C = 1 % dans HCl 1 N)
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

L-Aspartic acid b-cyclohexyl ester is widely utilized in research focused on:

  • Pharmaceutical Development: This compound serves as a key intermediate in the synthesis of various pharmaceuticals, particularly those targeting neurological disorders, enhancing drug efficacy and bioavailability.
  • Biochemical Research: It is used in studies related to amino acid metabolism and protein synthesis, helping researchers understand cellular processes and develop new therapeutic strategies.
  • Food Industry: The ester is explored as a flavor enhancer or additive, providing a unique taste profile while being safe for consumption, appealing to food manufacturers looking for natural ingredients.
  • Cosmetic Formulations: Its properties make it suitable for use in skincare products, where it can improve hydration and skin texture, attracting cosmetic companies aiming for effective and gentle formulations.
  • Polymer Science: The compound is investigated for its potential in creating biodegradable polymers, offering an eco-friendly alternative for industries focused on sustainability and reducing environmental impact.

Citations