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Catalog Number:
21823
CAS Number:
69833-18-7
DL-Asparagine monohydratée
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Informations sur le produit

DL-Asparagine monohydrate is a vital amino acid derivative that plays a crucial role in various biochemical processes. This compound is recognized for its ability to support protein synthesis and is particularly beneficial in the fields of nutrition and pharmaceuticals. Asparagine is essential for the synthesis of glycoproteins and is often utilized in cell culture media, making it indispensable for researchers working in biotechnology and molecular biology. Its hydrating properties enhance solubility, which is advantageous for formulations requiring high bioavailability.

In addition to its applications in research, DL-Asparagine monohydrate is also used in the food industry as a flavor enhancer and in the production of certain dietary supplements. Its unique characteristics, such as its ability to stabilize proteins and its role in metabolic pathways, make it a preferred choice for professionals seeking reliable and effective compounds for their formulations. Whether in laboratory settings or industrial applications, DL-Asparagine monohydrate stands out for its versatility and essential contributions to various scientific and commercial endeavors.

Numéro CAS 
69833-18-7
Formule moléculaire
C4H8N2O3 · H2O
Poids moléculaire 
150.13
Informations générales
Numéro CAS 
69833-18-7
Formule moléculaire
C4H8N2O3 · H2O
Poids moléculaire 
150.13
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

DL-Asparagine monohydrate is widely utilized in research focused on:

  • Cell Culture: This compound serves as an essential amino acid in cell culture media, promoting cell growth and viability in various biological research settings.
  • Biotechnology: It plays a critical role in the production of recombinant proteins, aiding in the stability and solubility of these proteins during purification processes.
  • Pharmaceutical Development: Used in drug formulation, it can enhance the bioavailability of certain medications, making it a valuable component in the pharmaceutical industry.
  • Neuroscience Research: Asparagine is important for neurotransmitter synthesis, making it relevant in studies related to brain health and neurodegenerative diseases.
  • Food Industry: It is utilized as a food additive, contributing to flavor enhancement and nutritional value in various food products.

Citations