4-Bromo-DL-phenylalanine is widely utilized in research focused on:
- Pharmaceutical Development: This compound serves as a building block in the synthesis of novel pharmaceuticals, particularly in the development of drugs targeting neurological disorders.
- Biochemical Research: It is used to study the effects of brominated amino acids on protein function and enzyme activity, providing insights into metabolic pathways.
- Neuroscience Studies: Researchers employ this compound to investigate its role as a neurotransmitter precursor, aiding in the understanding of brain chemistry and potential treatments for mental health conditions.
- Analytical Chemistry: It is utilized in the development of analytical methods for detecting and quantifying amino acids in biological samples, enhancing the accuracy of biochemical assays.
- Food Industry Applications: The compound is explored for its potential use as a flavor enhancer or additive, contributing to the development of new food products with improved taste profiles.
General Information
Properties
Safety and Regulations
Applications
4-Bromo-DL-phenylalanine is widely utilized in research focused on:
- Pharmaceutical Development: This compound serves as a building block in the synthesis of novel pharmaceuticals, particularly in the development of drugs targeting neurological disorders.
- Biochemical Research: It is used to study the effects of brominated amino acids on protein function and enzyme activity, providing insights into metabolic pathways.
- Neuroscience Studies: Researchers employ this compound to investigate its role as a neurotransmitter precursor, aiding in the understanding of brain chemistry and potential treatments for mental health conditions.
- Analytical Chemistry: It is utilized in the development of analytical methods for detecting and quantifying amino acids in biological samples, enhancing the accuracy of biochemical assays.
- Food Industry Applications: The compound is explored for its potential use as a flavor enhancer or additive, contributing to the development of new food products with improved taste profiles.
Documents
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
Product Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Numéro de catalogue
Numéro de lot/série
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.
Numéro de catalogue
Numéro de lot/série
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
DownloadProduct Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
DownloadCertificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
Numéro de catalogue
Numéro de lot/série
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.