Découvrez le nouveau Chem-Impex : là où l'innovation commence par une liaison.

Catalog Number:
32130
CAS Number:
83-86-3
Solution d'acide phytique à 50 % (p/p) dans H 2 O
Purity:
47 - 54% (dosage par titrage)
Synonym(s):
myo -inositol hexakis(dihydrogénophosphate)
Hazmat
Documents
$18.50 /25ML
Taille
Request Bulk Quote
Informations sur le produit

Phytic acid solution 50% (w/w) in H2O is a versatile compound widely recognized for its applications in various industries, particularly in food, agriculture, and cosmetics. As a natural antioxidant and chelating agent, phytic acid plays a crucial role in enhancing the nutritional value of food products by improving mineral bioavailability. Its ability to bind minerals such as calcium, iron, and zinc makes it an essential ingredient in dietary supplements and fortified foods, helping to address mineral deficiencies in populations. In agriculture, phytic acid is utilized as a natural fertilizer additive, promoting soil health and enhancing nutrient uptake in plants, which can lead to improved crop yields.

Additionally, phytic acid is gaining traction in the cosmetic industry due to its skin-beneficial properties. It acts as a gentle exfoliant and is known for its ability to reduce oxidative stress on the skin, making it a valuable component in skincare formulations aimed at promoting a healthy complexion. With its multifunctional properties and eco-friendly profile, phytic acid solution is an excellent choice for researchers and industry professionals looking to innovate in their respective fields.

Numéro CAS 
83-86-3
Formule moléculaire
C6H18O24P6
Poids moléculaire 
660.04
Informations générales
Numéro CAS 
83-86-3
Formule moléculaire
C6H18O24P6
Poids moléculaire 
660.04
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
-
Sécurité et réglementation
Matières dangereuses
-
Antibiotique
-
Réglementé par la DEA
Non
Avertissements 
-
Applications

Phytic acid solution 50 % (w/w) in H2O is widely utilized in research focused on:

  • Food Industry: Used as a natural preservative and antioxidant, enhancing the shelf life of various food products while maintaining their nutritional value.
  • Agriculture: Serves as a soil amendment to improve nutrient availability, particularly phosphorus, which is essential for plant growth, thus promoting sustainable farming practices.
  • Pharmaceuticals: Acts as a chelating agent in drug formulations, helping to stabilize metal ions and improve the efficacy of certain medications.
  • Cosmetics: Incorporated in skincare products for its moisturizing and antioxidant properties, providing benefits such as improved skin hydration and protection against environmental damage.
  • Biotechnology: Utilized in cell culture media to enhance the growth of various cell lines, supporting research in areas like cancer and regenerative medicine.

Citations