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Catalog Number:
32335
CAS Number:
64550-71-6
Méthyl 2,3,4,6-tétra -O -acétyl-1-thio-α-D-mannopyranoside (contient environ 5 % d'isomère β)
Purity:
≥ 98 % (HPLC)
Documents
$106.96 /250 mg
Taille
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Product Information

Conserver à l'abri des agents oxydants.

CAS Number
64550-71-6
Purity
≥ 98 % (HPLC)
Molecular Formula
C 15 H 22 O 9 S
Molecular Weight
378.39
MDL Number
MFCD00080808
PubChem ID
4601087
Melting Point
123-127° C
Appearance
Poudre cristalline blanche à presque blanche
Optical Rotation
[a]20/D= +90 à +98° (C=1 dans CHCl 3 )
Conditions
Magasin chez RT
General Information
CAS Number
64550-71-6
Purity
≥ 98 % (HPLC)
Molecular Formula
C 15 H 22 O 9 S
Molecular Weight
378.39
MDL Number
MFCD00080808
PubChem ID
4601087
Melting Point
123-127° C
Appearance
Poudre cristalline blanche à presque blanche
Optical Rotation
[a]20/D= +90 à +98° (C=1 dans CHCl 3 )
Conditions
Magasin chez RT
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
Non
Antibiotic
Non
DEA-regulated
Non
Warnings
-
Applications

Methyl 2,3,4,6-tetra-O-acetyl-1-thio-a-D-mannopyranoside is widely utilized in research focused on:

  • Synthetic Chemistry: This compound serves as a versatile building block in the synthesis of complex carbohydrates, aiding researchers in developing new glycosylation methods.
  • Pharmaceutical Development: Its unique structure allows for the creation of glycosylated drug candidates, enhancing bioavailability and targeting specific biological pathways.
  • Biotechnology: Used in the production of glycoproteins, it plays a crucial role in the development of vaccines and therapeutic proteins, improving their efficacy.
  • Analytical Chemistry: This compound is employed in the analysis of carbohydrate structures, helping researchers identify and characterize glycosylation patterns in various samples.
  • Food Industry: It can be utilized in flavor and fragrance formulations, contributing to the development of novel food products with enhanced sensory properties.

Citations