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Catalog Number:
26712
CAS Number:
56-41-7
L-Alanine, d'origine non animale, adaptée à la culture cellulaire
Grade:
conforme aux spécifications USP, EP, JP
Purity:
≥ 98,5 % sur une base anhydre
Synonym(s):
L-Ala-OH, ( Acide S -2-aminopropanoïque
Documents
$22.03 /25G
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Informations sur le produit

L-Alanine, derived from non-animal sources, is a vital amino acid widely utilized in cell culture applications. This compound plays a crucial role in protein synthesis and serves as a building block for various biomolecules, making it essential for researchers and industry professionals engaged in biotechnology and pharmaceutical development. Its non-animal origin ensures that it meets ethical standards and is suitable for a variety of applications, including the cultivation of mammalian cells, where it supports cell growth and metabolism.

In addition to its role in cell culture, L-Alanine is recognized for its potential in enhancing the stability and efficacy of protein formulations. It can also be used in the production of dietary supplements and functional foods, where it contributes to improved nutritional profiles. With its unique properties, L-Alanine stands out as a preferred choice for researchers seeking reliable and ethical sources of amino acids for their work.

Numéro CAS 
56-41-7
Formule moléculaire
C 3 H 7 NO 2
Poids moléculaire 
89.09
Rotation optique 
=+14,3 à +15,2° à 20 °C
Informations générales
Numéro CAS 
56-41-7
Formule moléculaire
C 3 H 7 NO 2
Poids moléculaire 
89.09
Rotation optique 
=+14,3 à +15,2° à 20 °C
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
-
Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

L-Alanine, from non-animal source, suitable for cell culture is widely utilized in research focused on:

  • Cell Culture Media: This amino acid is a key component in cell culture media, providing essential nutrients for the growth and maintenance of various cell lines, including mammalian cells.
  • Biotechnology: In the production of recombinant proteins, L-Alanine serves as a building block, enhancing protein stability and solubility, which is crucial for biopharmaceutical development.
  • Food Industry: It is used as a flavor enhancer and a nutritional supplement in food products, appealing to health-conscious consumers seeking non-animal sources.
  • Pharmaceuticals: L-Alanine is involved in drug formulation, improving the bioavailability of certain medications, which can lead to more effective treatments.
  • Sports Nutrition: This compound is popular in dietary supplements for athletes, aiding in muscle recovery and energy production, making it a preferred choice for performance enhancement.

Citations