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Catalog Number:
34654
CAS Number:
116-53-0
(±)-2-acide méthylbutyrique
Grade:
FG, CASHER, FEMA 2695
Purity:
98 - 100% (CG)
Synonym(s):
Acide DL-2-méthylbutyrique
Documents
$25.00 /100 g
Taille
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Informations sur le produit

(±)-2-Methylbutyric acid is a versatile branched-chain fatty acid with significant applications in various industries, particularly in the synthesis of esters and as a building block in organic chemistry. This compound is recognized for its unique properties, including its ability to enhance flavor profiles in food products and its role as a key intermediate in the production of pharmaceuticals and agrochemicals. Researchers and industry professionals appreciate its utility in the formulation of surfactants and emulsifiers, which are essential in personal care products and detergents. Additionally, (±)-2-Methylbutyric acid serves as a valuable reagent in the synthesis of chiral compounds, making it an important tool in asymmetric synthesis.

The compound's branched structure contributes to its distinctive characteristics, allowing for improved solubility and reactivity compared to linear fatty acids. This makes (±)-2-Methylbutyric acid particularly advantageous in applications requiring high efficiency and specificity. Its potential in the development of novel materials and its role in enhancing product performance across various sectors underscore its relevance and importance in both research and industrial contexts.

Numéro CAS 
116-53-0
Formule moléculaire
C5H10O2
Poids moléculaire 
102.13
Indice de réfraction 
n20/D 1,404 - 1,408
Informations générales
Numéro CAS 
116-53-0
Formule moléculaire
C5H10O2
Poids moléculaire 
102.13
Indice de réfraction 
n20/D 1,404 - 1,408
Propriétés
Informations complémentaires sur la propriété à venir prochainement !
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Sécurité et réglementation
Matières dangereuses
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Antibiotique
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Réglementé par la DEA
Non
Avertissements 
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Applications

(±)-2-Methylbutyric acid is widely utilized in research focused on

  • Flavoring and Fragrance Industry: This compound is used as a flavoring agent in food products and beverages, providing a fruity aroma that enhances the sensory experience for consumers.
  • Pharmaceutical Applications: It serves as an intermediate in the synthesis of various pharmaceuticals, contributing to the development of medications that require specific structural properties for efficacy.
  • Biochemical Research: Researchers utilize this acid in metabolic studies, particularly in understanding fatty acid metabolism and its implications in health and disease.
  • Polymer Production: It is involved in the production of certain polymers, improving the properties of plastics and resins used in various industrial applications.
  • Agricultural Chemicals: This compound is also used in the formulation of herbicides and pesticides, offering effective solutions for crop protection while minimizing environmental impact.

Citations