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Catalog Number:
36946
CAS Number:
9062-07-1
iota-carragenina
Synonym(s):
i-Carragenina, Gelatina vegetal
Documents
$22.03 /25G
Tamaño
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Información del producto

iota-Carrageenan is a natural polysaccharide derived from red seaweed, widely recognized for its gelling, thickening, and stabilizing properties. This compound is particularly valued in the food industry, where it is used as a vegetarian alternative to gelatin in products such as desserts, dairy products, and sauces. Its ability to form gels at low concentrations makes it an ideal ingredient for creating smooth textures in various culinary applications. Additionally, iota-Carrageenan is utilized in the pharmaceutical and cosmetic industries for its emulsifying properties, helping to stabilize formulations and enhance product consistency.

Beyond food and cosmetics, iota-Carrageenan has potential applications in biotechnology and microbiology, where it serves as a medium for cell culture and microbial growth. Its unique ability to create a gel matrix allows for the encapsulation of cells, making it a valuable tool for researchers in the fields of tissue engineering and regenerative medicine. With its multifunctional properties and versatility, iota-Carrageenan stands out as a key ingredient for professionals seeking reliable and effective solutions across various industries.

Número CAS
9062-07-1
Número MDL
MFCD00151512
Condiciones
Tienda en RT
Información general
Número CAS
9062-07-1
Número MDL
MFCD00151512
Condiciones
Tienda en RT
Propiedades
¡Pronto habrá más información sobre la propiedad!
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Seguridad y normativas
Materiales peligrosos
-
Antibiótico
-
Regulado por la DEA
No
Advertencias
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Aplicaciones

iota-Carrageenan is widely utilized in research focused on:

  • Food Industry: It serves as a thickening and gelling agent in various food products, enhancing texture and stability. For example, it is commonly used in dairy products like yogurt and ice cream to improve creaminess.
  • Pharmaceuticals: This compound acts as a stabilizer and emulsifier in drug formulations, ensuring consistent delivery of active ingredients. Its biocompatibility makes it ideal for use in controlled-release systems.
  • Cosmetics: iota-Carrageenan is incorporated into skincare products for its moisturizing properties, providing a smooth application and enhancing the overall feel of creams and lotions.
  • Biotechnology: It is used in cell culture media to support the growth of various cell types, particularly in studies involving marine organisms, due to its natural origin and compatibility with living cells.
  • Agriculture: The compound is applied as a natural soil conditioner and plant growth enhancer, improving water retention and nutrient availability in soil, which can lead to better crop yields.

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