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Catalog Number:
33065
CAS Number:
61-90-5
L-Leucina, de origen no animal, adecuada para cultivo celular.
Grade:
USP
Purity:
99 - 101% (Ensayo por titulación, en base seca)
Synonym(s):
L-Leu-OH, Ácido ( S )-2-amino-4-metilpentanoico
Documents
$20.00 /25G
Tamaño
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Información del producto

L-Leucine is an essential branched-chain amino acid that plays a critical role in protein synthesis and muscle repair, making it a vital component for researchers and professionals in the fields of biochemistry, nutrition, and cell culture. Sourced from non-animal origins, L-Leucine is particularly suitable for cell culture applications, providing a reliable and ethical option for laboratories focused on cellular growth and experimentation. Its unique properties enhance the growth of various cell lines, making it an invaluable resource in pharmaceutical research, tissue engineering, and metabolic studies.

In addition to its applications in cell culture, L-Leucine is widely recognized for its role in promoting muscle recovery and growth, making it a popular supplement among athletes and fitness enthusiasts. Its ability to stimulate insulin secretion and support energy metabolism further underscores its importance in both clinical and sports nutrition. With its versatile applications and significant benefits, L-Leucine stands out as a key ingredient for those seeking to optimize cellular health and performance.

Número CAS
61-90-5
Fórmula molecular
C6H13NO2
Peso molecular
131.18
Número MDL
MFCD00002617
Punto de fusión
> 300 °C (Literatura)
Rotación óptica
[a] D 20 = 14,9 - 17,3 ° (C = 40 mg/ml en HCl 6 N)
Condiciones
Tienda en RT
Información general
Número CAS
61-90-5
Fórmula molecular
C6H13NO2
Peso molecular
131.18
Número MDL
MFCD00002617
Punto de fusión
> 300 °C (Literatura)
Rotación óptica
[a] D 20 = 14,9 - 17,3 ° (C = 40 mg/ml en HCl 6 N)
Condiciones
Tienda en RT
Propiedades
¡Pronto habrá más información sobre la propiedad!
-
Seguridad y normativas
Materiales peligrosos
-
Antibiótico
-
Regulado por la DEA
No
Advertencias
-
Aplicaciones

L-Leucine, from non-animal sources, is widely utilized in research focused on:

  • Cell Culture Supplements: This amino acid is essential for promoting protein synthesis in cell cultures, making it a critical component in media formulations for various cell types.
  • Sports Nutrition: L-Leucine is popular in dietary supplements aimed at athletes and bodybuilders, as it helps in muscle recovery and growth, enhancing performance during training.
  • Pharmaceutical Development: In drug formulation, L-Leucine is used to improve the stability and solubility of certain medications, ensuring better bioavailability and efficacy.
  • Food Industry: As a flavor enhancer and nutritional supplement, it is incorporated into protein-rich foods and beverages, catering to health-conscious consumers.
  • Research on Metabolic Disorders: L-Leucine is studied for its role in regulating blood sugar levels and its potential therapeutic effects in conditions like diabetes and obesity.

Citas