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Catalog Number:
28684
CAS Number:
14227-90-8
Bromuro de 2,3,4-Tri- O -acetil-β-L-arabinopiranosilo
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Información del producto

2,3,4-Tri-O-acetyl-b-L-arabinopyranosyl bromide is a specialized chemical compound that serves as a versatile intermediate in carbohydrate chemistry. This compound is particularly valuable in the synthesis of glycosides and oligosaccharides, making it an essential reagent for researchers and professionals in the fields of organic chemistry and biochemistry. Its unique structure, featuring multiple acetyl groups, enhances its reactivity and stability, allowing for efficient transformations in various synthetic pathways.

In practical applications, 2,3,4-Tri-O-acetyl-b-L-arabinopyranosyl bromide is utilized in the development of pharmaceuticals, where it can facilitate the creation of complex carbohydrate-based drugs. Additionally, its role in the synthesis of glycoproteins and other biomolecules underscores its importance in both academic research and industrial applications. The compound's ability to participate in selective reactions makes it a preferred choice for chemists looking to streamline their synthesis processes while achieving high yields.

Número CAS
14227-90-8
Fórmula molecular
C11H15BrO7
Peso molecular
339.14
Número MDL
MFCD03093985
Condiciones
Conservar entre 0 y 8 °C.
Información general
Número CAS
14227-90-8
Fórmula molecular
C11H15BrO7
Peso molecular
339.14
Número MDL
MFCD03093985
Condiciones
Conservar entre 0 y 8 °C.
Propiedades
¡Pronto habrá más información sobre la propiedad!
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Seguridad y normativas
Materiales peligrosos
-
Antibiótico
-
Regulado por la DEA
No
Advertencias
-
Aplicaciones

2,3,4-Tri-O-acetyl-b-L-arabinopyranosyl bromide is widely utilized in research focused on:

  • Synthetic Chemistry: This compound serves as a key intermediate in the synthesis of various glycosides, enabling researchers to create complex carbohydrate structures for further study.
  • Pharmaceutical Development: It is used in the development of antiviral and antibacterial agents, as modifications of sugar moieties can enhance the efficacy of drug candidates.
  • Biotechnology: In the field of glycoprotein engineering, it aids in the modification of proteins, which can improve their stability and functionality in therapeutic applications.
  • Analytical Chemistry: This compound is utilized in the preparation of standards for chromatographic techniques, helping researchers accurately analyze carbohydrate structures in various samples.
  • Food Industry: It can be applied in the formulation of food additives that enhance flavor or texture, providing a natural alternative to synthetic additives.

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