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Catalog Number:
21368
CAS Number:
84325-23-5
4-Metilumbeliferil-β-D-lactósido
Synonym(s):
4-Metilumbeliferil-β-D-lactopiranósido
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Tamaño
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Información del producto

4-Methylumbelliferyl-b-D-lactoside is a highly valuable compound widely utilized in biochemical research and enzymatic assays. This synthetic substrate is particularly effective for studying β-galactosidase activity, making it an essential tool for researchers in microbiology and molecular biology. Its unique structure allows for the release of a fluorescent product upon enzymatic cleavage, enabling sensitive detection and quantification of enzyme activity. This property is crucial for applications in enzyme kinetics studies, diagnostic assays, and the exploration of metabolic pathways.

In addition to its role in enzyme assays, 4-Methylumbelliferyl-b-D-lactoside is also employed in various applications within the food and pharmaceutical industries, where it aids in the assessment of lactose metabolism. Its ability to provide clear, measurable results makes it a preferred choice for laboratories focused on enzyme research and development. With its reliable performance and versatility, this compound stands out as a key reagent for professionals seeking to enhance their analytical capabilities.

Número CAS
84325-23-5
Fórmula molecular
C22H28O13
Peso molecular
500.45
Número MDL
MFCD00083406
Condiciones
Conservar entre 0 y 8 °C.
Información general
Número CAS
84325-23-5
Fórmula molecular
C22H28O13
Peso molecular
500.45
Número MDL
MFCD00083406
Condiciones
Conservar entre 0 y 8 °C.
Propiedades
¡Pronto habrá más información sobre la propiedad!
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Seguridad y normativas
Materiales peligrosos
-
Antibiótico
-
Regulado por la DEA
No
Advertencias
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Aplicaciones

4-Methylumbelliferyl-b-D-lactoside is widely utilized in research focused on:

  • Enzyme Activity Assays: This compound is commonly used as a substrate in enzyme assays to measure the activity of β-galactosidase. Its fluorescence upon hydrolysis allows for sensitive detection, making it invaluable in biochemical research.
  • Microbial Identification: It serves as a selective substrate for identifying specific bacteria, particularly in clinical microbiology. The ability to detect enzyme activity helps in the rapid identification of pathogens.
  • Cell Biology Studies: Researchers use this compound to study cellular processes involving glycosylation. Its application in live-cell imaging provides insights into cellular functions and interactions.
  • Drug Development: In pharmaceutical research, it aids in screening for compounds that can modulate enzyme activity, which is crucial for developing new therapeutic agents targeting glycosylation-related diseases.
  • Food Industry Applications: It is also applied in food science to assess the quality and safety of dairy products by detecting lactose levels, helping ensure compliance with health standards.

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