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Catalog Number:
32089
CAS Number:
9004-67-5
Metilcelulosa (12 - 18 mPa·s, 2% en agua a 20°C)
Grade:
Cumple con las especificaciones USP/EP/FG
Purity:
26 - 33% (Determinación por contenido de metoxi)
Documents
$20.00 /100 g
Tamaño
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Product Information

La metilcelulosa es de baja viscosidad y está diseñada para usarse en una amplia gama de aplicaciones alimentarias.

CAS Number
9004-67-5
Purity
26 - 33% (Determinación por contenido de metoxi)
Grade
Cumple con las especificaciones USP/EP/FG
Molecular Weight
0.0
MDL Number
MFCD00081763
PubChem ID
525128
Appearance
Polvo fibroso o granulado de color blanco a ligeramente blanquecino
Conditions
Tienda en RT
General Information
CAS Number
9004-67-5
Purity
26 - 33% (Determinación por contenido de metoxi)
Grade
Cumple con las especificaciones USP/EP/FG
Molecular Weight
0.0
MDL Number
MFCD00081763
PubChem ID
525128
Appearance
Polvo fibroso o granulado de color blanco a ligeramente blanquecino
Conditions
Tienda en RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Methyl cellulose is widely utilized in research focused on:

  • Food Industry: As a thickening and stabilizing agent, it enhances the texture and consistency of various food products, including sauces and dressings, improving mouthfeel without adding calories.
  • Pharmaceuticals: Used as a binder in tablet formulations, it ensures uniform distribution of active ingredients, enhancing drug efficacy and stability.
  • Cosmetics: Acts as a film-forming agent in lotions and creams, providing a smooth application and enhancing moisture retention, which is crucial for skin health.
  • Construction: Serves as an additive in cement and plaster, improving workability and adhesion, which leads to stronger and more durable building materials.
  • Biotechnology: Employed in cell culture media, it provides a supportive environment for cell growth, making it essential for research in tissue engineering and regenerative medicine.

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