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Catalog Number:
27511
CAS Number:
102-19-2
Phenylacetic acid isopentyl ester
Synonym(s):
Phenylacetic acid isoamyl ester
DEA
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$18.53 /5ML
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Product Information

Phenylacetic acid isopentyl ester is a versatile compound known for its pleasant floral aroma, making it a valuable ingredient in the fragrance and flavor industries. This ester is commonly utilized in the formulation of perfumes, cosmetics, and food flavorings, where it contributes a sweet, fruity note that enhances the overall sensory experience. Its unique properties allow it to blend seamlessly with other fragrance components, providing depth and complexity to various formulations. Additionally, its stability under a range of conditions makes it an ideal choice for long-lasting applications.

In the realm of research, phenylacetic acid isopentyl ester serves as a useful intermediate in organic synthesis, particularly in the development of pharmaceuticals and agrochemicals. Its ability to participate in various chemical reactions expands its utility in laboratories, where it can be employed in the synthesis of more complex molecules. With its dual role as both a flavoring agent and a synthetic intermediate, this compound holds significant potential for professionals in both the fragrance and chemical industries.

Synonyms
Phenylacetic acid isoamyl ester
CAS Number
102-19-2
Molecular Formula
C13H18O2
Molecular Weight
206.28
MDL Number
MFCD00026517
Conditions
Store at 0-8°C
General Information
Synonyms
Phenylacetic acid isoamyl ester
CAS Number
102-19-2
Molecular Formula
C13H18O2
Molecular Weight
206.28
MDL Number
MFCD00026517
Conditions
Store at 0-8°C
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
Yes
Warnings
-
Applications

Phenylacetic acid isopentyl ester is widely utilized in research focused on:

  • Fragrance Industry: This compound is often used in perfumes and scented products due to its pleasant floral aroma, enhancing the overall fragrance profile.
  • Flavoring Agents: It serves as a flavoring agent in food products, providing a sweet, fruity flavor that can improve the taste of various consumables.
  • Pharmaceutical Applications: In the pharmaceutical industry, it is used as an intermediate in the synthesis of various medicinal compounds, aiding in the development of new drugs.
  • Agricultural Chemicals: The compound can be utilized in the formulation of pesticides and herbicides, contributing to effective crop protection strategies.
  • Cosmetic Formulations: It finds application in cosmetics, where it acts as a skin-conditioning agent, enhancing the texture and feel of products.

Citations