Powered by Bioz
4-(Methylthio)-1H-Imidazole
4-(Methylthio)-1H-Imidazole is widely utilized in research focused on:
- Pharmaceutical Development: This compound serves as a key intermediate in the synthesis of various pharmaceuticals, particularly those targeting fungal infections, due to its ability to inhibit specific enzymes.
- Agricultural Chemicals: It is used in the formulation of agrochemicals, enhancing crop protection products by improving their efficacy against pests and diseases.
- Biochemical Research: Researchers employ this compound in studies related to enzyme activity and metabolic pathways, providing insights into biological processes and potential therapeutic targets.
- Material Science: Its unique properties make it a candidate for developing novel materials, such as coatings or polymers, that require specific chemical resistance or stability.
- Flavor and Fragrance Industry: The compound is explored for its potential applications in flavoring agents and fragrances, contributing to the development of new sensory experiences in food and cosmetics.
General Information
Properties
Safety and Regulations
Applications
4-(Methylthio)-1H-Imidazole is widely utilized in research focused on:
- Pharmaceutical Development: This compound serves as a key intermediate in the synthesis of various pharmaceuticals, particularly those targeting fungal infections, due to its ability to inhibit specific enzymes.
- Agricultural Chemicals: It is used in the formulation of agrochemicals, enhancing crop protection products by improving their efficacy against pests and diseases.
- Biochemical Research: Researchers employ this compound in studies related to enzyme activity and metabolic pathways, providing insights into biological processes and potential therapeutic targets.
- Material Science: Its unique properties make it a candidate for developing novel materials, such as coatings or polymers, that require specific chemical resistance or stability.
- Flavor and Fragrance Industry: The compound is explored for its potential applications in flavoring agents and fragrances, contributing to the development of new sensory experiences in food and cosmetics.
Documents
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
Product Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
*Catalog Number
*Lot Number
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.
*Catalog Number
*Lot Number
Safety Data Sheets (SDS)
The SDS provides comprehensive safety information on handling, storage, and disposal of the product.
DownloadProduct Specification (PS)
The PS provides a comprehensive breakdown of the product’s properties, including chemical composition, physical state, purity, and storage requirements. It also details acceptable quality ranges and the product's intended applications.
DownloadCertificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
*Catalog Number
*Lot Number
Certificates Of Origin (COO)
This COO confirms the country where the product was manufactured, and also details the materials and components used in it and whether it is derived from natural, synthetic, or other specific sources. This certificate may be required for customs, trade, and regulatory compliance.