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Catalog Number:
49295
CAS Number:
54724-00-4
Curdlan
Synonym(s):
b-1,3-Glucan
Antibiotic
Documents
$46.00 /5G
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Product Information

Curdlan is a unique polysaccharide derived from the fermentation of certain bacteria, primarily *Alcaligenes faecalis*. This compound is recognized for its exceptional gelling properties, making it a valuable ingredient in the food industry, particularly in the production of vegetarian and vegan products. Curdlan serves as a thickening agent and stabilizer, enhancing the texture and mouthfeel of various food items, including sauces, dressings, and dairy alternatives. Its ability to form gels at elevated temperatures provides versatility in culinary applications, allowing for innovative product formulations that cater to diverse consumer preferences.

In addition to its culinary uses, Curdlan has significant potential in the pharmaceutical and biomedical fields. Its biocompatibility and biodegradability make it an ideal candidate for drug delivery systems and tissue engineering applications. Researchers are exploring its use in controlled release formulations, where it can improve the efficacy of therapeutic agents. With its multifunctional properties and broad applicability, Curdlan stands out as a compound that meets the evolving needs of both the food and pharmaceutical industries.

Synonyms
b-1,3-Glucan
CAS Number
54724-00-4
MDL Number
MFCD00212920
Appearance
White to light yellow powder to crystal
Conditions
Store at 2 - 8 °C, under inert gas
General Information
Synonyms
b-1,3-Glucan
CAS Number
54724-00-4
MDL Number
MFCD00212920
Appearance
White to light yellow powder to crystal
Conditions
Store at 2 - 8 °C, under inert gas
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
Yes
DEA-regulated
No
Warnings
-
Applications

Curdlan is widely utilized in research focused on:

  • Food Industry: Curdlan serves as a gelling agent and thickener in various food products, enhancing texture and stability in items like sauces and desserts.
  • Pharmaceuticals: It is used in drug formulations as a binder and stabilizer, improving the delivery and efficacy of active ingredients in tablets and capsules.
  • Biotechnology: Curdlan is employed in the cultivation of microorganisms, providing a solid matrix for cell growth in laboratory settings, which is crucial for research and development.
  • Cosmetics: In personal care products, it acts as a thickening agent, helping to improve the consistency and application of creams and lotions.
  • Biomedical Applications: Curdlan is explored for use in tissue engineering and regenerative medicine, where its biocompatibility and gel-forming properties support cell growth and tissue repair.

Citations