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Catalog Number:
01602
CAS Number:
57-48-7
D-Fructose
Grade:
USP
Purity:
98 - 102% (Assay)
Synonym(s):
D-Levulose, Fruit sugar
Documents
$18.50 /250G
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Product Information

D-Fructose is a naturally occurring simple sugar, classified as a ketohexose, that plays a crucial role in various biological processes. This compound is widely recognized for its sweetness, which is significantly higher than that of sucrose, making it a popular choice in the food and beverage industry as a sweetener and flavor enhancer. Its unique properties allow it to be utilized in low-calorie and sugar-free products, providing a healthier alternative for consumers. Additionally, D-Fructose is often employed in the pharmaceutical industry for its potential benefits in metabolic health, as it can serve as a source of energy and is involved in various biochemical pathways.

Researchers and industry professionals appreciate D-Fructose for its versatility and functionality. It is commonly used in the formulation of energy drinks, sports nutrition products, and dietary supplements due to its rapid absorption and energy-boosting properties. Furthermore, D-Fructose is utilized in the production of various food products, including baked goods and confectioneries, where it enhances flavor while maintaining moisture. Its ability to retain moisture makes it an excellent ingredient for improving the texture and shelf life of food products. Overall, D-Fructose stands out for its multifaceted applications and benefits, making it an essential compound in both food science and health-related research.

Synonyms
D-Levulose, Fruit sugar
CAS Number
57-48-7
Purity
98 - 102% (Assay)
Grade
USP
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00148910
PubChem ID
1101
Appearance
White crystalline solid
Conditions
Store at RT
General Information
Synonyms
D-Levulose, Fruit sugar
CAS Number
57-48-7
Purity
98 - 102% (Assay)
Grade
USP
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00148910
PubChem ID
1101
Appearance
White crystalline solid
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

D-Fructose is widely utilized in research focused on:

  • Food Industry: Commonly used as a sweetener in various food products, D-Fructose is sweeter than sucrose, allowing manufacturers to reduce sugar content while maintaining flavor.
  • Health and Nutrition: It serves as a low-glycemic index sweetener, making it a popular choice for diabetic-friendly products, helping to manage blood sugar levels.
  • Pharmaceuticals: Used in drug formulations, D-Fructose can enhance the solubility and stability of certain medications, improving their effectiveness.
  • Cosmetics: Its moisturizing properties make it a valuable ingredient in skincare products, aiding in hydration and skin barrier function.
  • Biotechnology: D-Fructose is utilized in cell culture media, providing essential nutrients for the growth and maintenance of various cell lines in research settings.

Citations