Discover the new Chem-Impex: Where innovation starts with a bond.

Catalog Number:
32078
CAS Number:
9005-35-0
Alginic acid calcium salt
Synonym(s):
Calcium Alginate
Documents
$18.53 /25G
Pack Size Availability Price
Request Bulk Quote
Product Information

Alginic acid calcium salt is a naturally occurring polysaccharide derived from brown seaweed, known for its exceptional thickening, gelling, and stabilizing properties. This compound is widely utilized in the food industry as a food additive, where it enhances texture and consistency in products such as ice cream, salad dressings, and sauces. Its ability to form gels in the presence of calcium ions makes it particularly valuable in the production of low-fat and gluten-free foods, offering a healthier alternative without compromising on quality.

In addition to food applications, alginic acid calcium salt is also employed in pharmaceuticals and cosmetics, serving as a binder and stabilizer in various formulations. Its biocompatibility and non-toxic nature make it suitable for use in wound dressings and drug delivery systems. Researchers appreciate its versatility and potential for innovative applications in biotechnology and material science, where it can be used in the development of hydrogels and scaffolds for tissue engineering. With its unique properties and wide-ranging applications, alginic acid calcium salt stands out as a valuable ingredient across multiple industries.

Synonyms
Calcium Alginate
CAS Number
9005-35-0
Molecular Weight
0.0
MDL Number
MFCD00143567
PubChem ID
75059443
Appearance
Light grey powder
Conditions
Store at RT
General Information
Synonyms
Calcium Alginate
CAS Number
9005-35-0
Molecular Weight
0.0
MDL Number
MFCD00143567
PubChem ID
75059443
Appearance
Light grey powder
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Alginic acid calcium salt is widely utilized in research focused on:

  • Food Industry: It serves as a thickening agent and stabilizer in various food products, enhancing texture and shelf life. For example, it is commonly used in ice creams and salad dressings.
  • Pharmaceuticals: This compound is used in drug formulations as a controlled-release agent, allowing for sustained medication delivery, which can improve patient compliance.
  • Cosmetics: Alginic acid calcium salt is incorporated into skincare products for its moisturizing properties, helping to maintain skin hydration and improve texture.
  • Biotechnology: It is employed in cell encapsulation techniques, which are crucial for tissue engineering and regenerative medicine, providing a supportive environment for cell growth.
  • Agriculture: This compound is used as a soil conditioner and plant growth enhancer, improving nutrient uptake and promoting healthy plant development.

Citations