Discover the new Chem-Impex: Where innovation starts with a bond.

Catalog Number:
32435
CAS Number:
488-44-8
Allitol
Purity:
≥ 98% (GC)
Synonym(s):
Allodulcit, Allodulcitol
Documents
$72.31 /25MG
Pack Size Availability Price
Request Bulk Quote
Product Information

Allitol is a naturally occurring sugar alcohol that serves as a versatile sweetener and functional ingredient in various applications. With its unique structure, Allitol offers a sweetness profile similar to that of sucrose, making it an excellent alternative for food and beverage formulations aimed at reducing sugar content without compromising taste. Its low caloric value and minimal impact on blood glucose levels make it particularly appealing for health-conscious consumers and those managing diabetes.

In addition to its use in food products, Allitol is gaining traction in the pharmaceutical and cosmetic industries due to its moisturizing properties and ability to enhance product stability. Researchers are exploring its potential in developing innovative formulations that require a sugar substitute with added health benefits. Allitol's compatibility with other ingredients and its ability to improve texture and mouthfeel in various formulations further highlight its relevance in modern product development.

Synonyms
Allodulcit, Allodulcitol
CAS Number
488-44-8
Purity
≥ 98% (GC)
Molecular Formula
C6H14O6
Molecular Weight
182.17
MDL Number
MFCD11519461
PubChem ID
453
Melting Point
152-154° C
Appearance
White to light yellow crystalline powder
Conditions
Store at 2-8 °C
General Information
Synonyms
Allodulcit, Allodulcitol
CAS Number
488-44-8
Purity
≥ 98% (GC)
Molecular Formula
C6H14O6
Molecular Weight
182.17
MDL Number
MFCD11519461
PubChem ID
453
Melting Point
152-154° C
Appearance
White to light yellow crystalline powder
Conditions
Store at 2-8 °C
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Allitol is widely utilized in research focused on:

  • Food Industry: As a low-calorie sweetener, it offers a sugar-like taste without the calories, making it ideal for sugar-free products and appealing to health-conscious consumers.
  • Pharmaceuticals: Its properties as a sugar alcohol make it useful in drug formulations, enhancing the stability and solubility of active ingredients, which is crucial for effective medication delivery.
  • Cosmetics: Allitol is incorporated in skincare products for its moisturizing properties, helping to improve skin hydration and texture, which is a significant benefit in cosmetic formulations.
  • Biotechnology: In research, it serves as a substrate for microbial fermentation processes, enabling the production of biofuels and biodegradable plastics, aligning with sustainable practices.
  • Health Supplements: It is used in dietary supplements as a sugar substitute, providing a sweet taste without affecting blood sugar levels, making it suitable for diabetics and those managing their weight.

Citations