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Catalog Number:
32432
CAS Number:
6027-89-0
L-(+)-Gulose
Purity:
≥ 98% (HPLC)
Documents
$86.23 /1G
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Product Information

L-(+)-Gulose is a naturally occurring sugar alcohol that plays a significant role in various biochemical processes. This compound, known for its unique pentahydroxy structure, is utilized in the food and pharmaceutical industries due to its sweetening properties and potential health benefits. Researchers have explored its applications in developing low-calorie sweeteners and as a potential ingredient in functional foods aimed at improving metabolic health. Additionally, L-(+)-Gulose serves as a valuable substrate in enzymatic reactions, making it a crucial component in biochemical research and development.

With its ability to enhance flavor profiles without contributing to caloric intake, L-(+)-Gulose is an excellent alternative for those seeking healthier dietary options. Its versatility extends to applications in cosmetics and personal care products, where it can act as a humectant, helping to retain moisture and improve skin texture. The compound's unique properties make it a sought-after ingredient for professionals looking to innovate in food formulation and health-related products.

CAS Number
6027-89-0
Purity
≥ 98% (HPLC)
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00136022
PubChem ID
24749
Melting Point
132° C
Appearance
White to almost white powder
Optical Rotation
[a]20/D= 23 - 27° (C=0.5 in Water, 24h)
Conditions
Store at RT
General Information
CAS Number
6027-89-0
Purity
≥ 98% (HPLC)
Molecular Formula
C6H12O6
Molecular Weight
180.16
MDL Number
MFCD00136022
PubChem ID
24749
Melting Point
132° C
Appearance
White to almost white powder
Optical Rotation
[a]20/D= 23 - 27° (C=0.5 in Water, 24h)
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

L-(+)-Gulose is widely utilized in research focused on:

  • Pharmaceutical Development: This compound serves as a building block in the synthesis of various drugs, particularly in formulations aimed at enhancing bioavailability and efficacy.
  • Food Industry: It is used as a natural sweetener and flavor enhancer, providing a healthier alternative to synthetic sugars, which can be beneficial for low-calorie products.
  • Biotechnology: L-(+)-Gulose is applied in the production of prebiotics, promoting gut health by supporting beneficial bacteria in the digestive system.
  • Cosmetics: Its moisturizing properties make it a valuable ingredient in skincare products, helping to improve skin hydration and texture.
  • Research and Development: The compound is utilized in various studies related to carbohydrate metabolism and its effects on human health, providing insights into metabolic disorders.

Citations