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Catalog Number:
31185
CAS Number:
126-14-7
D-(+)-Sucrose octaacetate
Grade:
USP
Purity:
98.0 - 100.5% (Assay)
Synonym(s):
D-(+)-Saccharose octaacetate, Octa-O-acetyl D-(+)-sucrose
Documents
$18.53 /100G
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Product Information

D-(+)-Sucrose octaacetate is a versatile compound widely recognized for its applications in the food and pharmaceutical industries. This derivative of sucrose is characterized by its unique structure, which enhances its solubility and stability, making it an excellent choice for various formulations. Its sweet taste and non-toxic nature allow it to be used as a flavoring agent and sweetener in food products, while its emulsifying properties make it ideal for stabilizing emulsions in cosmetic formulations.

In research, D-(+)-Sucrose octaacetate serves as a valuable tool in the study of carbohydrate interactions and can be utilized in the development of drug delivery systems due to its ability to modify the release profiles of active ingredients. Its low hygroscopicity and compatibility with other excipients further enhance its appeal in pharmaceutical applications. With its broad range of uses, D-(+)-Sucrose octaacetate stands out as a reliable choice for professionals seeking effective solutions in food science and drug formulation.

Synonyms
D-(+)-Saccharose octaacetate, Octa-O-acetyl D-(+)-sucrose
CAS Number
126-14-7
Purity
98.0 - 100.5% (Assay)
Grade
USP
Molecular Formula
C28H38O19
Molecular Weight
678.59
MDL Number
MFCD00006623
PubChem ID
219904
Melting Point
> 78 °C
Density
1.28
Appearance
Off-white to white powder
Boiling Point
260 °C / 1mmHg
Optical Rotation
[a]22D = 58.8 ° (C = 2.5 in Ethanol)
Conditions
Store at RT
General Information
Synonyms
D-(+)-Saccharose octaacetate, Octa-O-acetyl D-(+)-sucrose
CAS Number
126-14-7
Purity
98.0 - 100.5% (Assay)
Grade
USP
Molecular Formula
C28H38O19
Molecular Weight
678.59
MDL Number
MFCD00006623
PubChem ID
219904
Melting Point
> 78 °C
Density
1.28
Appearance
Off-white to white powder
Boiling Point
260 °C / 1mmHg
Optical Rotation
[a]22D = 58.8 ° (C = 2.5 in Ethanol)
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

D-(+)-Sucrose octaacetate is widely utilized in research focused on:

  • Food Industry: As a food additive, it serves as a flavor enhancer and stabilizer, improving the texture and taste of various products.
  • Pharmaceuticals: It is used in drug formulation to enhance solubility and bioavailability, making medications more effective for patients.
  • Cosmetics: This compound acts as an emulsifier and thickening agent in skincare products, providing a smooth application and improved product stability.
  • Biotechnology: In laboratory settings, it is employed as a protective agent in cell cultures, helping maintain cell viability during experiments.
  • Research Applications: It is utilized in various chemical syntheses and studies, particularly in carbohydrate chemistry, due to its unique structural properties.

Citations