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Catalog Number:
29934
CAS Number:
57-50-1
Sucrose, Beet derived (Manufactured as per GMP)
Grade:
meets USP/NF, EP, JP specifications, High Purity, Low Endotoxin
Synonym(s):
β-D-Fructofuranosyl-a-D-glucopyranoside
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Product Information

Sucrose, Beet Derived, is a naturally occurring disaccharide that plays a vital role in various industries, particularly in food and beverage production. This compound is widely recognized for its sweetness and is commonly used as a sweetener in a multitude of products, ranging from soft drinks to baked goods. Its excellent solubility and stability make it an ideal choice for enhancing flavor profiles while also serving as a preservative in certain applications. Additionally, sucrose is utilized in the pharmaceutical industry as an excipient in drug formulations, providing bulk and improving taste for oral medications.

Beyond its sweetening capabilities, Sucrose, Beet Derived, is also valued for its functional properties, such as moisture retention and texture enhancement in food products. It can be found in various formulations, including syrups, jams, and jellies, where it contributes to the overall quality and shelf life of the product. Researchers and industry professionals appreciate its versatility and the ability to create appealing textures and flavors, making it an essential ingredient in both culinary and industrial applications.

Synonyms
β-D-Fructofuranosyl-a-D-glucopyranoside
CAS Number
57-50-1
Grade
meets USP/NF, EP, JP specifications, High Purity, Low Endotoxin
Molecular Formula
C12H22O11
Molecular Weight
342.3
MDL Number
MFCD00006626
PubChem ID
1115
Appearance
White to off-white powder
Optical Rotation
[a]D20 = +66.3° to +67.0º
Conditions
Store at RT
General Information
Synonyms
β-D-Fructofuranosyl-a-D-glucopyranoside
CAS Number
57-50-1
Grade
meets USP/NF, EP, JP specifications, High Purity, Low Endotoxin
Molecular Formula
C12H22O11
Molecular Weight
342.3
MDL Number
MFCD00006626
PubChem ID
1115
Appearance
White to off-white powder
Optical Rotation
[a]D20 = +66.3° to +67.0º
Conditions
Store at RT
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Sucrose, Beet Derived is widely utilized in research focused on:

  • Food Industry: Commonly used as a sweetener in various food products, enhancing flavor while providing energy. It serves as a key ingredient in baked goods, beverages, and confectionery.
  • Pharmaceuticals: Acts as an excipient in drug formulations, improving taste and stability of oral medications. Its sweetening properties make it ideal for pediatric formulations.
  • Biotechnology: Utilized in cell culture media to promote cell growth and viability. It provides essential carbohydrates for various cell lines, aiding in research and production processes.
  • Cosmetics: Incorporated in skincare products for its humectant properties, helping to retain moisture in formulations and improve skin hydration.
  • Fermentation Processes: Serves as a carbon source in fermentation, crucial for producing biofuels and bioproducts. Its fermentable nature supports the growth of microorganisms used in these processes.

Citations