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Catalog Number:
34935
CAS Number:
656-53-1
2-(4-Methyl-5-thiazolyl)ethyl acetate
Grade:
meets FG specifications, KOSHER, FEMA 3205
Purity:
98 - 100% (GC)
Synonym(s):
4-Methyl-5-thiazoleethanol acetate, 5-(2-Acetoxyethyl)-4-methylthiazole
Hazmat
Documents
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Product Information
Synonyms
4-Methyl-5-thiazoleethanol acetate, 5-(2-Acetoxyethyl)-4-methylthiazole
CAS Number
656-53-1
Purity
98 - 100% (GC)
Grade
meets FG specifications, KOSHER, FEMA 3205
Molecular Formula
C8H11NO2S
Molecular Weight
0
MDL Number
MFCD00005338
PubChem ID
61192
Density
1.17
Appearance
Colorless to amber liquid
Boiling Point
259 - 260 °C
Refractive Index
n20/D 1.500 - 1.510
Conditions
Store at RT
General Information
Synonyms
4-Methyl-5-thiazoleethanol acetate, 5-(2-Acetoxyethyl)-4-methylthiazole
CAS Number
656-53-1
Purity
98 - 100% (GC)
Grade
meets FG specifications, KOSHER, FEMA 3205
Molecular Formula
C8H11NO2S
Molecular Weight
0
MDL Number
MFCD00005338
PubChem ID
61192
Density
1.17
Appearance
Colorless to amber liquid
Boiling Point
259 - 260 °C
Refractive Index
n20/D 1.500 - 1.510
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
Yes
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

2-(4-Methyl-5-thiazolyl)ethyl acetate is widely utilized in research focused on:

  • Flavor and Fragrance Industry: This compound is used as a flavoring agent in food products and beverages, providing a unique taste profile that enhances consumer appeal.
  • Pharmaceuticals: It serves as an intermediate in the synthesis of various pharmaceutical compounds, aiding in the development of new medications.
  • Agricultural Chemicals: The chemical is employed in the formulation of pesticides and herbicides, contributing to effective crop protection strategies.
  • Biochemical Research: Researchers utilize it in studies related to enzyme activity and metabolic pathways, helping to uncover important biological processes.
  • Cosmetics: It is incorporated into cosmetic formulations for its potential skin benefits and as a fragrance component, enhancing product attractiveness.

Citations