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Catalog Number:
34229
CAS Number:
8021-29-2
Pine needle oil
Grade:
Natural, meets FG specifications, Kosher, FEMA 2
Hazmat
Documents
$36.65 /25G
Pack Size Availability Price
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Product Information
CAS Number
8021-29-2
Grade
Natural, meets FG specifications, Kosher, FEMA 2
Molecular Weight
0
MDL Number
MFCD01780229
Density
0.905
Appearance
Colorless to slightly yellow, mobile liqu
Boiling Point
131 - 133 °C
Refractive Index
n20/D 1.468 - 1.473
Conditions
Store at RT
General Information
CAS Number
8021-29-2
Grade
Natural, meets FG specifications, Kosher, FEMA 2
Molecular Weight
0
MDL Number
MFCD01780229
Density
0.905
Appearance
Colorless to slightly yellow, mobile liqu
Boiling Point
131 - 133 °C
Refractive Index
n20/D 1.468 - 1.473
Conditions
Store at RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
Yes
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Pine needle oil is widely utilized in research focused on

  • Aromatherapy: This oil is popular in aromatherapy for its refreshing scent, which can help reduce stress and promote relaxation. Its natural properties make it a preferred choice for wellness practitioners.
  • Natural Cleaning Products: Due to its antibacterial and antifungal properties, pine needle oil is often used in eco-friendly cleaning products. It provides a natural alternative to harsh chemicals, appealing to environmentally conscious consumers.
  • Cosmetics and Skincare: The oil is incorporated into various skincare products for its soothing and anti-inflammatory effects. It helps in treating skin irritations and is valued for its ability to enhance skin health.
  • Insect Repellent: Pine needle oil serves as a natural insect repellent, making it a popular choice in outdoor products. Its effectiveness against pests provides a safer alternative to synthetic repellents.
  • Food Flavoring: In the culinary industry, it is used to impart a unique flavor to dishes and beverages, particularly in gourmet cooking. Its distinct taste enhances various recipes, appealing to chefs and food enthusiasts.

Citations