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Catalog Number:
01463
CAS Number:
83-88-5
(-)-Riboflavina
Grade:
USP/BP/EP/FCC
Purity:
98 - 102% (ensayo sobre base seca)
Synonym(s):
Vitamina B2, Lactoflavina
Documents
$22.43 /25G
Tamaño
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Product Information

[a]21 -114,9°, c = 0,5 en NaOH 0,1 N en CH3OH/H2O

Synonyms
Vitamina B2, Lactoflavina
CAS Number
83-88-5
Purity
98 - 102% (ensayo sobre base seca)
Grade
USP/BP/EP/FCC
Molecular Formula
C17H20N4O6
Molecular Weight
376.4
MDL Number
MFCD00005022
PubChem ID
1072
Melting Point
290 °C (descenso)
Appearance
Polvo cristalino de color amarillo o amarillo anaranjado.
Optical Rotation
[a] 20 D = -115 a -135°
Conditions
Tienda en RT
General Information
Synonyms
Vitamina B2, Lactoflavina
CAS Number
83-88-5
Purity
98 - 102% (ensayo sobre base seca)
Grade
USP/BP/EP/FCC
Molecular Formula
C17H20N4O6
Molecular Weight
376.4
MDL Number
MFCD00005022
PubChem ID
1072
Melting Point
290 °C (descenso)
Appearance
Polvo cristalino de color amarillo o amarillo anaranjado.
Optical Rotation
[a] 20 D = -115 a -135°
Conditions
Tienda en RT
Properties
Additional property information coming soon!
-
Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

(-)-Riboflavin is widely utilized in research focused on various applications:

  • Food Industry: Commonly used as a food additive and colorant, it enhances the nutritional value of products like dairy and cereals, providing essential vitamins.
  • Pharmaceuticals: Plays a crucial role in the formulation of dietary supplements and medications aimed at treating riboflavin deficiency, which can lead to serious health issues.
  • Cosmetics: Incorporated in skincare products for its antioxidant properties, it helps improve skin health and appearance by promoting cell regeneration.
  • Biotechnology: Used in research to study metabolic pathways and enzyme functions, aiding in the development of new therapeutic strategies.
  • Animal Nutrition: Added to animal feed to ensure adequate riboflavin levels, supporting growth and overall health in livestock and pets.

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