Descubra el nuevo Chem-Impex: donde la innovación comienza con un vínculo.

Catalog Number:
24456
CAS Number:
108-73-6
Floroglucinol (anhidro)
Grade:
cumple con las especificaciones EP
Purity:
99 - 101% (Ensayo por titulación)
Synonym(s):
1,3,5-Trihidroxibenceno, 1,3,5-Bencenotriol
Documents
$22.03 /25G
Tamaño
Request Bulk Quote
Información del producto

Phloroglucinol (anhydrous) is a versatile organic compound known for its unique properties and wide-ranging applications in various industries. As a triol, it exhibits strong phenolic characteristics, making it an essential reagent in chemical synthesis and analytical chemistry. This compound is particularly valued in the pharmaceutical industry for its role as an active ingredient in medications aimed at treating gastrointestinal disorders and spasms. Additionally, phloroglucinol is utilized in the production of dyes and as a precursor in the synthesis of other complex organic compounds, showcasing its importance in both research and industrial applications.

Researchers and industry professionals appreciate phloroglucinol for its ability to form stable complexes with metal ions, which enhances its utility in analytical methods such as spectrophotometry. Its low toxicity and high solubility in water further contribute to its appeal, making it a safer alternative compared to other phenolic compounds. With its diverse applications, phloroglucinol stands out as a valuable asset in laboratories and manufacturing settings, providing effective solutions for a variety of chemical processes.

Número CAS
108-73-6
Fórmula molecular
C6H6O3
Peso molecular
126.11
Número MDL
MFCD00002286
Condiciones
Conservar entre 0 y 8 °C.
Información general
Número CAS
108-73-6
Fórmula molecular
C6H6O3
Peso molecular
126.11
Número MDL
MFCD00002286
Condiciones
Conservar entre 0 y 8 °C.
Propiedades
¡Pronto habrá más información sobre la propiedad!
-
Seguridad y normativas
Materiales peligrosos
-
Antibiótico
-
Regulado por la DEA
No
Advertencias
-
Aplicaciones

Phloroglucinol (anhydrous) is widely utilized in research focused on:

  • Pharmaceutical Development: It serves as a key ingredient in medications for gastrointestinal disorders, providing relief from spasms and pain.
  • Analytical Chemistry: Used as a reagent in various analytical techniques, it helps in the detection and quantification of certain compounds, enhancing accuracy in research labs.
  • Food Industry: Acts as a flavoring agent and preservative, contributing to the stability and taste of certain food products.
  • Cosmetic Formulations: Incorporated into skincare products for its antioxidant properties, improving skin health and appearance.
  • Research in Plant Biology: Utilized in studies to understand plant responses to stress, aiding in the development of more resilient crop varieties.

Citas