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Catalog Number:
32402
CAS Number:
56180-94-0
Hidrato de acarbosa
Purity:
95 - 102 % (HPLC)
Synonym(s):
4',6'-Didesoxi-4'-([1S]-[1,4,6/5]-4,5,6-trihidroxi-3-hidroximetil-2-ciclohexenilamino)-maltotriosa, Prandase
Documents
$22.03 /1G
Tamaño
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Product Information

Conservar lejos de agentes oxidantes y fuentes de ignición.

Synonyms
4',6'-Didesoxi-4'-([1S]-[1,4,6/5]-4,5,6-trihidroxi-3-hidroximetil-2-ciclohexenilamino)-maltotriosa, Prandase
CAS Number
56180-94-0
Purity
95 - 102 % (HPLC)
Molecular Formula
C25H43NO18 · xH2O
Molecular Weight
645.61
MDL Number
MFCD23136977
PubChem ID
4432690
Melting Point
124 - 126 °C
Appearance
Polvo amorfo de color blanco a amarillo claro
Optical Rotation
[a] 20 D = 168 - 183°
Conditions
Tienda en RT
General Information
Synonyms
4',6'-Didesoxi-4'-([1S]-[1,4,6/5]-4,5,6-trihidroxi-3-hidroximetil-2-ciclohexenilamino)-maltotriosa, Prandase
CAS Number
56180-94-0
Purity
95 - 102 % (HPLC)
Molecular Formula
C25H43NO18 · xH2O
Molecular Weight
645.61
MDL Number
MFCD23136977
PubChem ID
4432690
Melting Point
124 - 126 °C
Appearance
Polvo amorfo de color blanco a amarillo claro
Optical Rotation
[a] 20 D = 168 - 183°
Conditions
Tienda en RT
Properties
Additional property information coming soon!
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Safety and Regulations
Hazmat
No
Antibiotic
No
DEA-regulated
No
Warnings
-
Applications

Acarbose hydrate is widely utilized in research focused on:

  • Diabetes Management: It is primarily used as an oral medication to help control blood sugar levels in individuals with type 2 diabetes by inhibiting carbohydrate absorption in the intestines.
  • Weight Management: By slowing down carbohydrate digestion, it can aid in weight loss efforts, making it beneficial for overweight patients with diabetes.
  • Research on Gut Health: Studies are exploring its effects on gut microbiota, which can provide insights into how dietary carbohydrates influence gut health and overall metabolism.
  • Pharmaceutical Development: Acarbose hydrate serves as a model compound in the development of new anti-diabetic agents, helping researchers understand the mechanisms of carbohydrate metabolism.
  • Food Industry Applications: It is being investigated for potential use in food formulations to reduce glycemic response, offering a functional ingredient for low-glycemic index products.

Citas